Soup of the Day

Our chef's heartwarming, aromatic soup, crafted daily with seasonal vegetables and fresh herbs. Served with a crusty roll and butter.

Cajun Style Breaded Mushrooms

Crispy Cajun-seasoned breaded mushrooms served with a tangy garlic mayo & dressed peppery rocket.

Korean BBQ Chicken Wings

Served with garlic mayo & dressed rocket,

Cheesy Garlic Bread

Served with garlic butter, cheese & salad.

10OZ 35-day aged Sirloin Steak.

Cooked to your preference. Served with chunky chips, an onion ring, mushrooms, tomato & a peppercorn sauce dip.

Homemade Fresh Fruit Pavlova

Crispy meringue topped with vibrant berries, sweet coulis and fresh cream. 

Homemade Chef's Cheesecake of the Day

Indulgent cheesecake creation accompanied by a dollop of fresh cream.

Warm Sticky Toffee Pudding

Delightful toffee sponge with rich honeycomb ice cream; gluten-free option

also available.

Warm Chocolate Fudge Cake

Decadent chocolate delight paired with creamy vanilla ice cream; gluten-free option also available.

Homemade Jam & Coconut Sponge Cake

Moist sponge infused with jam and coconut served alongside warm custard.

Apple Crumble

Warm apple crumble with a golden crust filled with sweet, spiced apples served with warm creamy custard .

Vegan Chocolate Tart

Rich, plant-based chocolate tart complemented by a refreshing fruit sorbet.

Vegan Fudge Cake

Decadent vegan chocolate fudge cake with creamy dairy-free vanilla ice cream.